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M is for Mainstream – First stop on the #NoLow Orchard Tour- Apple Ciders
Part 2: The one with stats, lists, styles and classifications
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B is for Belgian Beer Appreciation – From mulled wine, mulled cider, mulled everyTHANG! to Christmas beers!
Annual Belgian Beer Appreciation – Bruges Edition
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N is for non-Alcoholic Cider – Taking the scenic route through the #NoLow Orchard
Part 1: Modern low alcohol ciders and traditional ciderkins
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J is for Juice – Hop-bombs, applesauce and sweaty horses!
Sensory assessments and pear drops
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F is for Fermentation – A Place and Time for Cider
Fermenting the humble apple
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O is for Oktoberfest – O’zapft is!
Wiesnbier and Dirndl bows
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Z is for Zwanze Day 2021 – Churches, Funk and Parasols
Play that funky music, white boy!
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P is for Pub – The Moon Under Water
Beer Book Club June 2021
