Category: Cider Stories
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C is for Craft vs Commercial – Juice, Concentrate and the bit in-between
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From skills, tradition, and heritage to activities of buying and selling, are we lost in definitions and the tangled web of descriptions?
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A is for Apple – Bittersweet Cider Days, Festivals and Heritage
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– æpəl Noun apple (pl. apples). A common, round fruit produced by the tree Malus domestica, cultivated in temperate climates
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G is for Great Cider – A Journey Down Memory Lane
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Cider is honest and bigger than us – A note on enjoyment of cider
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M is for Mainstream – First stop on the #NoLow Orchard Tour- Apple Ciders
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Part 2: The one with stats, lists, styles and classifications
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B is for Belgian Beer Appreciation – From mulled wine, mulled cider, mulled everyTHANG! to Christmas beers!
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Annual Belgian Beer Appreciation – Bruges Edition
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N is for non-Alcoholic Cider – Taking the scenic route through the #NoLow Orchard
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Part 1: Modern low alcohol ciders and traditional ciderkins
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